Company DescriptionJoin us at Accor, where life pulses with passion!As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.Hospitality is a work of heart,Join us and become a Heartist®.Job DescriptionThe Health & Safety Supervisor ensures a safe, secure, and compliant environment for guests, employees, and visitors. In a busy hotel setting, this role focuses on preventing accidents, enforcing safety standards, and maintaining compliance with local regulations and brand policies.Key Responsibilities Safety Compliance & PoliciesEnsure the hotel complies with Egyptian health & safety laws and Accor standardsDevelop, implement, and update HSE policies and proceduresConduct regular safety audits and inspections across all departments Risk AssessmentIdentify workplace hazards (kitchens, housekeeping, maintenance, etc.)Perform risk assessments and recommend corrective actionsMonitor high-risk areas such as fire systems, pools, and kitchens Training & AwarenessConduct safety induction training for new employeesOrganize fire drills and emergency response exercisesPromote safety awareness campaigns among staff Incident ManagementInvestigate accidents, injuries, and near-missesPrepare incident reports and recommend preventive measuresMaintain records of all safety-related incidents Emergency PreparednessEnsure fire safety systems are operational (alarms, extinguishers, exits)Coordinate emergency evacuation proceduresAct as a key contact during emergencies Hygiene & Health ControlMonitor food safety practices (HACCP compliance)Ensure proper sanitation in kitchens and public areasWork closely with housekeeping and F&B departmentsQualificationsBachelor’s degree (or diploma) in Occupational Health & Safety or related field2–5 years of experience in hospitality or hotel safetyStrong knowledge of fire safety, risk assessment, and emergency proceduresGood communication skills (Arabic & English)Attention to detail and problem-solving abilityAdditional Informationexperience is an assetPrior experience working with Opera Cloud or a related systemStrong interpersonal and problem solving abilitiesFluency in English, additional languages are a plus