Procurement Intern – NextGen Talent Internship Program 2026

Lesaffre · Al Jizah, Egypt · Posted 2026-05-24

Lesaffre Egypt for yeast industries is an Egyptian joint stock company for producing baking yeasts and yeasts extract. We are 100% owned by the holding company and part of Middle East & Africa baking region.Lesaffre Egypt was established according to the Investment Guarantees and Incentives Law No. 8 of 1997, and registered in the Commercial Registry Office of Cairo Investment authority under No. 65570 on April, 14, 2013.Our main operational purpose is to establish, manufacture, and package yeasts, yeast derivatives, and yeasts extracts. These many forms and types are then used within food products, animal feed, bread-making and bread improvers, flavorings, colors, and enzymes.In October 2014, Lesaffre Egypt for yeasts industry (S.A.E) began effectively managing the acquired company.Lesaffre Egypt’s main office is located in the Giza Governorate of Sheikh Zayed City while the factory is placed in the Nubaryia Industrial Area of El Beheira Governorate. We also have a Baking Center and Logistics Warehouse in 6th of October City. Currently, We employ more than 200 individualJob Description## Job DescriptionAs a Procurement Intern, you will support procurement operations and contribute to digitalization and documentation enhancement initiatives related to suppliers, contracts, quotations, and procurement records.This internship offers valuable exposure to procurement processes, supplier management, operational coordination, and process improvement activities within a multinational business environment.### Key Responsibilities Support procurement operational activities Assist in organizing and digitalizing procurement documentation Support supplier and contract documentation management Assist in quotations and procurement records tracking Participate in process improvement and reporting activities Collaborate with procurement and cross-functional teamsQualifications## Qualifications 3rd or 4th year university student Background in Business Administration, Finance, Supply Chain, or relevant fields Strong organizational and analytical skills Good attention to detail Strong communication and teamwork skills Eagerness to learn and develop professionallyAdditional Information## What You Will Gain Exposure to procurement and supplier management operations Hands-on experience within a multinational environment Practical project involvement Mentorship from experienced professionals Professional learning and development opportunitiesProgram Duration10-12 weeks starting July 2026

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About Lesaffre

Food and Beverage Manufacturing

Working together to better nourish and protect the planet

What you should know

  • Global Yeast Leader: World's largest yeast producer accounting for 45% of the bread made globally
  • Global Workforce Powerhouse: Employs more than 11,000 people across 90 different nationalities
  • 37 Global Centers: Operates a global network of 33 Baking Centers and 4 Culinary Centers to provide technical support to customers

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