Factory Manager Assistant

Lesaffre · Al Buhayrah, Egypt · Posted 2026-06-11

Lesaffre Egypt for yeast industries is an Egyptian joint stock company for producing baking yeasts and yeasts extract. We are 100% owned by the holding company and part of Middle East & Africa baking region.Lesaffre Egypt was established according to the Investment Guarantees and Incentives Law No. 8 of 1997, and registered in the Commercial Registry Office of Cairo Investment authority under No. 65570 on April, 14, 2013.Our main operational purpose is to establish, manufacture, and package yeasts, yeast derivatives, and yeasts extracts. These many forms and types are then used within food products, animal feed, bread-making and bread improvers, flavorings, colors, and enzymes.In October 2014, Lesaffre Egypt for yeasts industry (S.A.E) began effectively managing the acquired company.Lesaffre Egypt’s main office is located in the Giza Governorate of Sheikh Zayed City while the factory is placed in the Nubaryia Industrial Area of El Beheira Governorate. We also have a Baking Center and Logistics Warehouse in 6th of October City. Currently, We employ more than 200 individualJob DescriptionFactory Manager Assistance Provide administrative services and direct support to the Factory Manager. Plant Cleaning & HousekeepingResponsible for maintaining overall plant cleanliness and housekeeping standards. Scrap Material ManagementOrganize and oversee disposal and proper handling of scrap materials. Uniform Supply & MaintenanceProvide employees with uniforms and ensure regular cleaning and upkeep. Service Provider ManagementManage and follow up with multiple service providers, including a) Cleaning services b) Hazardous waste disposal c) Used equipment oil disposal d) Non‑hazardous waste disposal e) Scrap disposal f) Uniform supply g) Uniform laundry servicesVendor Performance & InvoicesTrack service providers’ invoices, contracts, and performance to ensure compliance and efficiency. Procurement SupportCreate and process PRs (Purchase Requisitions) and POs (Purchase Orders) for the operations team. Cross‑Department CommunicationCoordinate with HR, Finance, and Purchasing departments to facilitate operational needs. Systems & Filing ProceduresDevelop and implement new filing procedures and organizational systems. Visitor & Expat LogisticsArrange accommodation, catering, cleaning, security, and transportation for plant visitors and expatriates. Expense ManagementProcess expense reports for the Operations Director and plant management. Meeting SupportRecord minutes of director’s meetings and follow up on action plans and corrective actions. Operations ReportingPrepare reports by collecting, analyzing, and presenting operational data. QualificationsEducation: Bachelor’s degree in business. Experience: 3–5 years in operations, administration, or plant support. Technical: MS Office, SAP systems, documentation control. Additional InformationRole within the organizationReporting to: Factory Manager.job Location:Nubariyah, West Nubariyah, Egypt

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About Lesaffre

Food and Beverage Manufacturing

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What you should know

  • Global Yeast Leader: World's largest yeast producer accounting for 45% of the bread made globally
  • Global Workforce Powerhouse: Employs more than 11,000 people across 90 different nationalities
  • 37 Global Centers: Operates a global network of 33 Baking Centers and 4 Culinary Centers to provide technical support to customers

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