Set detailed guidelines on what needs to be checked and what the quality standards areUpdate our Quality Management System (QMS) with incidents, fixes and improvementsAudit our systems based on ISO 22000 , BRCDetermine quality metrics for all manufacturing proceduresMonitor the entire production cycle and perform regular tests to identify potential malfunctions as early as possibleInspect product materials for defects and durabilityIdentify the root of technical issues and recommend fixesPrepare reports on malfunctions and corrective actions (e.g. number of defective raw materials per order)Review current blueprints and quality documentationSet and track quality assurance goals (e.g. reduce average turnaround time for quality checks by 20%)Coordinate with external quality assurance auditors and technicians to ensure legal complianceWork with internal teams to increase customer satisfaction by improving the quality of the products Food Industry experience is mandatoryHands-on experience with Quality Management Systems (QMS) and testing methodologiesIn-depth understanding of technical documentationGreat attention to detail and problem-solving abilitiesTeam spiritGood analytical skillsBSc in Agriculture or science